This is a tool to help transporters calculate the maximum number of pigs to place in any given compartment based on the average weight of the pigs, and the highest temperature and humidity that will be experienced during the trip.
The number of animals on a trailer should be calculated using the specific floor space available in each compartment of the trailer and the average weight of the hogs in the load to comply with CFIA transport regulations and the Code of Practice for the care and handling of livestock: transportation 2001. Do not load extremely stressed or compromised animals.
Max Number of Hogs that can be loaded based on temperature
Calculate |
14oC and under
As per CFIA transport regs |
Warm 15 - 23oC
Reduce by 10% |
Hot 24 - 28oC
Reduce by 15% |
Hot & Humid 29 - 32oC
Reduce by 25% |
Max # Hogs: |
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Consult with your packer if temperatures are over 32oC.