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Blade Roast with Braised Red Cabbage
Abbey Sharp
8 March 2016
Author:
Admin-Retail
Number of views: 4133
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I’m an Irish girl (well, okay, I’m 25% Irish), but on St. Patrick’s Day, everyone gets a taste of the Irish life! Believe it or not though, I’ve never been into green pancakes and I can’t handle more than a pint of Guinness at a time, but I am always down for traditional Irish fare. Give me some baked beans, bangers, fried mushrooms and runny eggs, and I’m one happy girl - Irish or otherwise!
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