Easy Grilled Pork Tenderloin Rate this article: 5.0 90 Print Yield:Serves 4 Prep Time: 5 minutes Cooking Time: 20 minutes Ingredients: 1 Ontario pork tenderloin (about 1 lb/500 g) 1 lemon 2 tbsp (30 mL) extra virgin olive oil 2 tsp (10 mL) chopped fresh rosemary 1 tbsp (15 mL) liquid honey 1/2 tsp (2 mL) each salt and pepper Cooking Instructions: Remove silverskin from pork tenderloin and place tenderloin in shallow dish. Preheat grill to medium high heat. Finely grate 1/2 tsp (2 mL) of lemon zest from lemon and set aside in a small bowl. Cut lemon in half and squeeze out 2 tbsp (30 mL) of the juice into same bowl. Add oil, rosemary, salt and pepper. Pour over tenderloin and turn to coat all over. Cut remaining lemon half into thick circle slices. Place pork tenderloin on grill; close lid and grill for about 20 minutes, turning occasionally or until meat thermometer reaches 155ºF (68ºC). Brush tenderloin with honey all over. Place lemon slices onto grill for about 2 minutes until grill marked and warmed through. Remove pork to cutting board and let stand for 3 minutes. Slice and serve with grilled lemon. Nutritional Information Easy Grilled Pork Tenderloin 1/4 of recipe Protein 33g Calories 290 Sugar 5g Fat 14g Saturated 3.5g Monounsaturated Polyunsaturated Cholesterol 100mg Sodium 350mg Potassium Calcium 30mg Carbohydrate 7g Fibre 1g Easy Pork Chow Mein Cast Iron Pan-Seared Pork Steaks Tags: Pork RecipesPork Tenderloin RecipesQuick Meals (30 minutes or Less)Fewest Ingredients / Easy RecipesGluten Free RecipesDairy Free RecipesBBQ / Grill RecipesLight & Healthy RecipesSummer RecipesGrilled Pork Tenderloin with Rosemary & LemonEasy Grilled Pork Tenderloin