Ontario Pork Blog

This oven-roasted pork roast recipe is wrapped in bacon for added flavour and crunch. The simplicity of bacon adds a hint of smoke flavour to the pork roast and marries perfectly with
the fresh herb combination.

The beauty of this Sunday pork roast recipe is that not only does it look and taste great, but it is perfect for easy family dinners. The veggies are included right in the roast! A unique way to impress friends and family at your next home meal.

Pork 'Hockos.' Look for meaty pork hocks to get flavourful meat for this taco recipe. Simmering them first in a flavourful broth helps remove excess fat and helps soften the meat. Roasting the meat helps create a deep colour and rich flavour you will absolutely adore.

Simply put, a porchetta roast is made by rubbing a butterflied pork roast with a flavourful mixture of herbs, spices, garlic and lemon zest, and then wrapping the whole thing up in a fresh pork belly. The whole thing is then slow-roasted for the better part of the day, until it’s juicy and falling-apart-tender, and then broiled until the exterior is crackling and golden-brown.

This slowcooker pulled pork nacho recipe is perfect for entertaining or game day. You will have enough for the nachos and some for the freezer!

Boiled and roasted Pork Hock with apricot, orange and cranberry glaze with roasted carrot, celery, fennel, onions, butternut squash, served with a delicious rosemary mash. Perfect for the holidays.

This tasty pork hock recipe is courtesy of Chef Jason Waschkowski from Oakville, ON.

Looking for a different roast for the family? This crown roast has wonderful herb flavour and serving it up with the barley stuffing makes for a locally sourced Ontario dinner all around.

Are your side dishes in the oven and there is no room for the roast? Not a problem! Get a juicy pork roast from your slow cooker. Make sure the rack of pork fits comfortably in the slow cooker for best results.

Select a beautiful Ontario pinot noir wine for this delicious pork roast recipe. Not only will you be cooking the pork in it you can serve yourself a glass while enjoying the dish. Creamy mashed potatoes or polenta are a great accompaniment to serve with it to sop up all the sauce.

Beautiful peaches were the inspiration for this pork chop recipe. Vanilla, oak and caramel sit in the background while the peaches take the center stage. The Cajun seasoned pork chops have the right amount of spices that compliment the sauce perfectly.

This tasty bone-in pork chop recipe is courtesy of Chef Raine Laing from Hamilton, ON.

This tasty chili cheese dog dip recipe is courtesy of Queen of the Grill from Toronto, ON.

This slowcooker tender pork roast is perfect to come home to. Spoon up a big dollop of mashed potatoes to soak up all the wonderful sauce