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This manual outlines CPE program requirements.
First edition: July 2018
The information included in this manual is offered to aid Ontario pork farm owners and managers in understanding their legal obligations as employers.
Second edition: February 2019
For those with the original September 2018 edition, here are the REVISED PAGES.
Please print and insert into your binder.
This manual encourages farmers to take a critical look at their agricultural operation and assess potential risks. It will guide you through creating an individualized emergency response plan for your farm.
Third Edition: 2023
To have a printed version sent to you, please complete the following form.