Public Policy | Ontario Pork
Tuesday, December 10, 2024
    

Public Policy

Ontario Pork advocates on behalf of its more than 1,919 pork farms on issues, legislation and regulations that impact the pork sector, by ensuring their voices are heard by policy makers during provincial and national policy discussions. 

Public policy directly affects how pork producers do business in this province; it can impact producers’ bottom line and the economic sustainability of raising pigs in Ontario.

Learn more about policy issues impacting Ontario’s pork industry. 

Search by title, subtitle, or content

Filter:

Sort by:

Filter by Categories

  • Expand/Collapse

Issues Articles

Agricultural Research Institute of Ontario (ARIO)

Ontario Pork comments on A Proposal to Modernize the Agricultural Research Institute of Ontario Act

Ontario Pork supports the proposed revised purpose of the ARIO Act to, “…further the province’s commitment to excellence in agriculture and food processing by facilitating high-impact research and innovation, managing...
Research

Additional Info


Additional Information

For more information, please contact Rachelle Wood, Sr. Policy Advisor. [email protected], 519-767-4600 Ext. 1202