Public Policy | Ontario Pork
Sunday, April 14, 2024

Public Policy

Ontario Pork advocates on behalf of its more than 1,919 pork farms on issues, legislation and regulations that impact the pork sector, by ensuring their voices are heard by policy makers during provincial and national policy discussions. 

Public policy directly affects how pork producers do business in this province; it can impact producers’ bottom line and the economic sustainability of raising pigs in Ontario.

Learn more about policy issues impacting Ontario’s pork industry. 

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Issues Articles

Simulated Meat and Simulated Poultry Products

Ontario Pork responds to consultation on simulated meat and simulated poultry products

Ontario Pork encourages consumer choice and welcomes competitive markets as well as consumers being free to make their own food choices. However, we also firmly believe that accurate and truthful labelling and marketing of alternative protein...

Additional Info

Additional Information

For more information, please contact Rachelle Wood, Sr. Policy Advisor. [email protected], 519-767-4600 Ext. 1202