ontario pork news

Grocers: how to please consumers’ brains to ensure loyal return customers

Dr. Brynn Winegard

  • 7 March 2017
  • Author: Ontario Pork
  • Number of views: 1461
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Grocers: how to please consumers’ brains to ensure loyal return customers

This is the third and final article in this series and focuses on how to please your consumers’ brains in order to ensure that customers will come back to your store, so that you might have a chance to be included in their shopping routine, and ultimately so that they develop a loyalty to your stores and brand

Retailer Profile: Halenda's

  • 7 March 2017
  • Author: Ontario Pork
  • Number of views: 1873
  • 0 Comments
Retailer Profile: Halenda's
When Halenda’s Meats’ first retail location was opened in 1979, Michael Halenda and his son Richard could hardly have anticipated that just a few decades later, the Halenda’s family would encompass seven retail locations and two provincially licensed meat plants.

Millennial Family Grocery Buying Habits

Infographic

  • 7 March 2017
  • Author: Ontario Pork
  • Number of views: 960
  • 0 Comments
Millennial Family Grocery Buying Habits

Like it or not, millennials are a force to be reckoned with in your grocery store. Take a look.

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Ontario Pork represents the 1,192 farmers who market 5.41 million hogs in the province. The organization is engaged in many areas, including research, government representation, environmental issues, consumer education and food quality assurance.

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