Looking for delicious pork recipes and cooking tips? We have family-friendly meals, unexpected desserts and show-stopping holiday feasts.
Part of a proud Canadian farming tradition, Ontario Pork represents about 1,200 pork producers who care for their animals and the environment while providing healthy, sustainable food for a hungry world.
February 19, 2021 – Requirements for animal protection zone signage under the Security from Trespass and Protecting Food Safety Act (formerly Bill 156) have been clarified. A printable PDF version of the sign is now available for download.
Up-to-date information and advice for Ontario pork producers regarding COVID-19.
Resources available to help you to raise awareness and reduce the risk of African Swine Fever.
Oxford Association Meeting (February 2)
When: Tuesday, February 02, 2021
(2/3/2021 10:00 AM - 11:30 AM)
(2/3/2021 7:30 PM)
(2/4/2021 10:30 AM - 12:00 PM)
(2/4/2021 7:00 PM)
Haldimand/Norfolk, Niagara, Golden Horseshoe, Halton/Peel Association Meeting (February 5)
When: Friday, February 05, 2021
This meeting will be a joint meeting between Haldimand/Norfolk, Niagara, Golden Horseshoe, and Halton/Peel associations.
Nation Valley and Glengarry/Prescott Association Meeting (February 8)
When: Monday, February 08, 2021
(2/9/2021 12:30 PM)
(2/9/2021 7:00 PM)
Small Scale Pig Production: Housing & Care Basics (February 10)
What: This course will focus on practical care and housing for small scale pig production. Whether you have one pig or more, this course will teach you the basics of how to care for your pigs, and explore proper fencing, shelter options and pasture management
Who: Hosted by OMAFRA and Grey Ag Services
When: Wednesday, February 10 at 7:00 - 9:00 pm
How to Register: Contact firstname.lastname@example.org by February 7
(2/17/2021 7:00 PM)
(2/17/2021 8:00 PM)
2021 Annual General Meeting (March 24)
When: Wednesday, March 24, 2021
More details to follow.
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December 29, 2020 – Food programs across Ontario will be able to help more people this holiday season thanks to more than $55,000 in donations made on behalf of the province’s pork producers.
December 11, 2020 - Each local pork association has been asked to nominate a local food-based charity in their community to receive a cash donation, just in time for Christmas. The response has been tremendous.