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Managing the gut for health & productivity

Event date: 10/30/2018 10:00 AM - 2:00 PM Export event

Join LRIC and the Arrell Food Institute at the University of Guelph for the Third and Final Event in our Seminar Series on Gut Health

WHEN:   October 30, 2018
TIME:      10:00 AM - 2:00 PM
WHERE:  Arboretum, University of Guelph

The focus will be on swine and ruminant microbiota and their impact on animal and human health.

Speakers include:

  • Dr. Ben Willing (University of Alberta) - Cutting Edge Research on the Pig Microbiome
  • Stuart McGregor (General Manager of Alltech Canada) - Beef Gut Health


 

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